Buy Used and New Deh - Ta Hsiung Books

Taste of China (Creative Cooking Library)

by etc., Deh-Ta Hsiung

ISBN 13: 9781859675885

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: Sep 1997

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Chinese Regional Cooking

by Deh-Ta Hsiung

ISBN 13: 9780356067940

Format: Hardcover (224 pages)
Publisher: TBS The Book Service Ltd
Published: 15 Nov 1979
Other Format: Hardcover

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Chinese Cookery

by Deh-Ta Hsiung

ISBN 13: 9780861243815

Format: Hardcover
Publisher: W. H. Smith
Published: 01 Jan 1987

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The Ultimate Thai and South-east Asian Cookbook

by Deh-Ta Hsiung,Becky Johnson,Sallie Morris

ISBN 13: 9780754819455

Format: Hardcover (512 pages)
Publisher: Lorenz Books
Published: 08 Sep 2008

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Chinese: Authentic Dishes from the Orient

by Deh-Ta Hsiung

ISBN 13: 9780754803492

Format: Illustrated (64 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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Vietnamese Cooking

by Deh-Ta Hsiung, Simon Butcher

ISBN 13: 9781856133494

Format: Hardcover (96 pages)
Publisher: Ted Smart
Published: 1997

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Taste of Asia: A Culinary Journey from Thailand to Japan - Ingredients, Techniques and Over 100 Fabulous Authentic Recipes

by Sallie Morris,Deh-Ta Hsiung

ISBN 13: 9781844767274

Format: Paperback (256 pages)
Publisher: Southwater
Published: 26 Jun 2009

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The Food of China

by Deh-Ta Hsiung,Nina Simonds

ISBN 13: 9781740450324

Format: Hardcover (320 pages)
Publisher: Murdoch Books
Published: 10 Oct 2001

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Classic Chinese Recipes

by Deh-ta Hsiung

ISBN 13: 9781840380064

Format: Hardcover
Publisher: Ultimate Editions
Published: 03 Jan 2000

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Taste of Asia

by Sallie Morris,Deh-Ta Hsiung

ISBN 13: 9781844761432

Format: Paperback (256 pages)
Publisher: Southwater
Published: 25 Nov 2005

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Microwave Chinese Cookbook

by Deh-Ta Hsiung

ISBN 13: 9780356148571

Format: Hardcover (128 pages)
Publisher: Little, Brown
Published: 05 Feb 1988

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Taste of the East: With over 200 Recipes and 1000 Photographs

by Deh-Ta Hsiung,Edward Allwright,Rafi Fernandez,Steven Wheeler

ISBN 13: 9781840382938

Format: Hardcover (256 pages)
Publisher: Hermes House
Published: 01 Jun 1999

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